Nutrition · per 100 g

Energy	61.7 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	17.6 g
Sugars	8.8 g
Added sugars	3.5 g
Fiber	5.3 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	0 mg
Calcium	0 mg
Iron	0.64 mg
Vitamin A	317 µg
Vitamin D	0 µg
Vitamin E	5.3 mg
Vitamin C	35.3 mg
Vitamin B12	0.85 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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