holsum

cts tríción IGREDENTS ERCDED ROUR WET FOR A 8ARLEY PLOUR 50.0% , MAC ROL THOMe OOTE PIBOPLAVN 25.0% , FOUC ICO ATER SIGR POTAD FLOUR YEAST 12.5% , WEAT GLUTEN CONTANS 2% OR L2 OF THE FOLOWING MURAL FLAVOR SOYBEN OL SALT 6.3% , CULTURED WHEY 3.1% , ACETIC ACO PROPICHIC ACC LACTIC ACD VINESR CALCUM PROPIONATE PRESERVATIVEL SODUM STEARCYL LCTIUATE CORM ciones por Envase 1 Slice 1.6% , FLOUR SPICES 0.8% , AWNATO 0.4% , TURMERIC AMMOHUN SULFATE 0.2% , CALCUM SULFATE CALDUM PERCHDE ASCORBIC ACD 0.1% , ENZMES 0.0% , AZODICAFBONAMDE SOY LECTHIN CONTAIKS WHEAT 0.0% , milk 0.0% , soy 0.0% , por ración fas 70 NGREDIENTES 0.0% , NACNA 0.0% , HERRO MONONITRATO DE TIAMNA 0.0% , E101 0.0% , ACDO FOLICO AGUA 0.0% , sugar 0.0% , HAPINA DE PAPA 0.0% , LEWADURA 0.0% , GLUTEN DE Value 0.0% , % Valor Diario TRIGO 0.0% , CONTIENE 2% y MENOS DE LO SIGUIENTE SABORES NATURALES 0.0%? , soya oil 0.0% , SAL SUERO DE 1% LECHE CULTIVADO 0.0% , E260 0.0% , ACDO PROPIONICO ACIDO LACTICO 0.0% , vinegar 0.0% , PROPIONATD DE CALCO 0.0% , CONSERVANTEL ESTEAROL LACTILATO DE SODIC HARINA DE MAIZ ESPECIAS 0.0% , annatto 0.0% , CURCUNAL SULFATO DE AMONO 0.0% , SULFATO DE CALCO 0.0% , PERCKIDO DE 0% CALCIO 0.0% , E300 0.0% , ENMAS 0.0% , AZ0DICARBON DA 0.0% , soya lecithin 0.0% , tos Total 14g 5% HOLSUM DE PUERTO RICOC 6.0% , TOA BAJA PUERTO RIC OSE-LIC K 4% Bioksum 0.0% , federaly registernd trademartk of The WE Long C 0.0% , 951-1574-1960 PAN 0.0%

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