Nutrition · per 100 g

Energy	382 kcal
Fat	0 g
Saturated fat	0 g
Cholesterol	0 mg
Carbs	5.9 g
Sugars	0 g
Added sugars	0 g
Fiber	2.9 g
Protein	85.3 g
Salt	1.4 g
Sodium	559 mg
Potassium	265 mg
Calcium	29.4 mg
Iron	5.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.