Nutrition · per 100 g

Energy	360.4 kcal
Fat	4.5 g
Saturated fat	3.4 g
Carbs	22.5 g
Sugars	2.3 g
Fiber	9 g
Protein	60.8 g
Salt	4.1 g
Sodium	1621.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.