Nutrition · per 100 g

Energy	1560 kJ
Energy	372 kcal
Fat	18.6 g
Saturated fat	10.5 g
Trans fat	0 g
Cholesterol	58.1 mg
Carbs	20.9 g
Sugars	14 g
Added sugars	7 g
Fiber	0 g
Protein	25.6 g
Salt	2.6 g
Sodium	1020 mg
Potassium	651 mg
Calcium	326 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.