Nutrition · per 100 g

Energy	533 kcal
Fat	36.7 g
Saturated fat	20 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	43.3 g
Sugars	23.3 g
Added sugars	23.3 g
Fiber	6.7 g
Protein	10 g
Salt	1.4 g
Sodium	567 mg
Potassium	400 mg
Calcium	33.3 mg
Iron	3.7 mg
Magnesium	183 mg
Vitamin D	0 µg
Vitamin E	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.