Nutrition · per 100 g

Energy	2240 kJ
Energy	536 kcal
Fat	42.9 g
Saturated fat	28.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	46.4 g
Sugars	35.7 g
Added sugars	35.7 g
Fiber	7.1 g
Protein	7.1 g
Salt	0.49 g
Sodium	196 mg
Potassium	357 mg
Calcium	35.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.