Nutrition · per 100 g

Energy	346.2 kcal
Fat	9.6 g
Saturated fat	1.9 g
Carbs	32.7 g
Sugars	3.8 g
Fiber	19.2 g
Protein	38.5 g
Salt	1.3 g
Sodium	538.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.