Nutrition · per 100 g

Energy	176.8 kcal
Fat	11.6 g
Saturated fat	5.1 g
Carbs	6.6 g
Sugars	1.5 g
Fiber	0.51 g
Protein	10.6 g
Salt	1 g
Sodium	399 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.