Nutrition · per 100 g

Energy	278 kcal
Fat	8.3 g
Saturated fat	4.6 g
Carbs	44.4 g
Sugars	29.6 g
Protein	5.6 g
Salt	0.63 g
Sodium	250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.