Crinkle Cut French Fries
Ingredients
potato 53.6% , vegetable oil 23.2% , Modified starch 11.6% , rice flour 5.8% , E1400 2.9% , salt 0.4% , E450iii 0.4% , E450i 0.4% , dextrose 0.4% , Raising agent 0.4% , E500ii 0.4% , corn starch 0.3% , E415 0.2% , E160ai 0.2%
Nutrition · per 100 g
| Energy | 178.6 kcal |
| Fat | 5.4 g |
| Saturated fat | 0.6 g |
| Carbs | 31 g |
| Sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.74 g |
| Sodium | 297.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.