Nutrition · per 100 g

Energy	121.8 kcal
Fat	5.8 g
Saturated fat	1.6 g
Carbs	12.8 g
Sugars	1.9 g
Fiber	1.3 g
Protein	4.5 g
Salt	0.66 g
Sodium	262.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.