Nutrition · per 100 g

Energy	113 kcal
Fat	1.7 g
Saturated fat	0 g
Carbs	22.6 g
Sugars	0.87 g
Fiber	0.87 g
Protein	2.6 g
Salt	1.2 g
Sodium	495.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.