Nutrition · per 100 g

Energy	277.5 kcal
Fat	13.9 g
Saturated fat	6.4 g
Carbs	29.5 g
Sugars	5.2 g
Fiber	1.7 g
Protein	9.8 g
Salt	1.7 g
Sodium	664.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.