Nutrition · per 100 g

Energy	255.8 kcal
Fat	13.2 g
Saturated fat	5.4 g
Carbs	23.3 g
Sugars	2.3 g
Fiber	1.6 g
Protein	11.6 g
Salt	1.4 g
Sodium	558.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.