Nutrition · per 100 g

Energy	206.9 kcal
Fat	10.3 g
Saturated fat	6.9 g
Carbs	24.1 g
Sugars	18.4 g
Fiber	0 g
Protein	3.4 g
Salt	0.22 g
Sodium	86.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.