Ingredients
BLUE HAKE 52.4% , water 23.8% , wheat flour 11.9% , sunflower oil 6.0% , canola oil 3.0% , Modified starch 1.5% , rice flour 0.7% , corn starch 0.4% , salt 0.2% , E452vi 0.1% , E450i 0.0% , E541 0.0% , E500ii 0.0% , yeast 0.0% , mustard 0.0% , glucose 0.0% , garlic 0.0% , onion 0.0% , E160c 0.0% , Emulsifier 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 8.2 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 17.6 mg |
| Carbs | 17.6 g |
| Sugars | 2.4 g |
| Added sugars | 2.4 g |
| Fiber | 4.7 g |
| Protein | 10.6 g |
| Salt | 0.71 g |
| Sodium | 282 mg |
| Potassium | 212 mg |
| Calcium | 11.8 mg |
| Iron | 0.23 mg |
| Vitamin D | 0.23 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.