Nutrition · per 100 g

Energy	187.9 kcal
Fat	6.7 g
Saturated fat	0.61 g
Carbs	24.8 g
Sugars	9.1 g
Fiber	1.2 g
Protein	7.3 g
Salt	0.89 g
Sodium	357.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.