Nutrition · per 100 g

Energy	350.9 kcal
Fat	4.4 g
Saturated fat	4.4 g
Carbs	20.5 g
Sugars	0 g
Fiber	2.9 g
Protein	58.5 g
Salt	2.9 g
Sodium	1169.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.