Nutrition · per 100 g

Energy	472.2 kcal
Fat	33.3 g
Saturated fat	19.4 g
Carbs	52.8 g
Sugars	44.4 g
Fiber	5.6 g
Protein	5.6 g
Salt	0.31 g
Sodium	125 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.