Nutrition · per 100 g

Energy	256 kcal
Fat	7 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	37.2 g
Sugars	2.3 g
Added sugars	0 g
Fiber	2.3 g
Protein	9.3 g
Salt	1.1 g
Sodium	419 mg
Potassium	93 mg
Calcium	23.3 mg
Iron	2.1 mg
Vitamin D	23300 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.