Nutrition · per 100 g

Energy	111.1 kcal
Fat	5.4 g
Saturated fat	2.7 g
Carbs	14.2 g
Sugars	9.2 g
Fiber	0.19 g
Protein	1.1 g
Salt	0.15 g
Sodium	61.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.