Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 11.5 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 44.5 mg |
| Carbs | 14.8 g |
| Sugars | 1.3 g |
| Added sugars | 0.51 g |
| Fiber | 0.76 g |
| Protein | 13 g |
| Salt | 1 g |
| Sodium | 412 mg |
| Potassium | 99.2 mg |
| Calcium | 163 mg |
| Iron | 1.1 mg |
| Vitamin D | 163000 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.