Ingredients
RED ENCHILADA SAUCE 54.2% , chicken 17.0% , mixed cheese 8.6% , Monterey Jack 5.1% , E460ii 3.7% , cheddar 2.4% , potato 2.2% , corn starch 1.7% , E235 1.5% , pepper jack 1.5% , TORTILLA STRIPS 1.5% , salt 0.4% , spring onion 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.