Nutrition · per 100 g

Energy	92.9 kcal
Fat	3.6 g
Saturated fat	0.71 g
Trans fat	0 g
Cholesterol	46.4 mg
Carbs	3.6 g
Sugars	1.4 g
Added sugars	0 g
Fiber	0.71 g
Protein	12.1 g
Salt	1.1 g
Sodium	436 mg
Potassium	179 mg
Calcium	14.3 mg
Iron	0.57 mg
Vitamin D	0.07 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.