Nutrition · per 100 g

Energy	172 kcal
Fat	8.8 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	27 mg
Carbs	15.7 g
Sugars	2 g
Added sugars	0 g
Fiber	0.49 g
Protein	6.4 g
Salt	1.4 g
Sodium	554 mg
Potassium	87.7 mg
Calcium	84.3 mg
Vitamin D	0.49 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.