Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 13.3 g |
| Saturated fat | 1.7 g |
| Cholesterol | 16.7 mg |
| Carbs | 23.3 g |
| Sugars | 16.7 g |
| Protein | 3.3 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Potassium | 123 mg |
| Calcium | 13.3 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.