Nutrition · per 100 g

Energy	286 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	21.4 g
Sugars	17.9 g
Added sugars	17.9 g
Fiber	0 g
Protein	42.9 g
Salt	6.6 g
Sodium	2640 mg
Potassium	621 mg
Calcium	21.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.