Nutrition · per 100 g

Energy	486.5 kcal
Fat	21.6 g
Saturated fat	13.5 g
Carbs	64.9 g
Sugars	62.2 g
Fiber	0 g
Protein	5.4 g
Salt	0.1 g
Sodium	40.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.