Nutrition · per 100 g

Energy	1330 kJ
Energy	319 kcal
Fat	27.4 g
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Protein	18.6 g
Salt	0.11 g
Sodium	44.2 mg
Calcium	15 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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