Nutrition · per 100 g

Energy	54.5 kcal
Fat	1.4 g
Saturated fat	0.3 g
Carbs	1.2 g
Sugars	0.61 g
Fiber	0.3 g
Protein	9.1 g
Salt	0.19 g
Sodium	75.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.