Nutrition · per 100 g

Energy	381 kcal
Fat	6.3 g
Saturated fat	3.2 g
Trans fat	0 g
Cholesterol	175 mg
Carbs	12.7 g
Sugars	3.2 g
Added sugars	0 g
Fiber	0 g
Protein	69.8 g
Salt	1.1 g
Sodium	444 mg
Potassium	444 mg
Calcium	603 mg
Iron	0 mg
Vitamin D	3.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.