Nutrition · per 100 g

Energy	376.5 kcal
Fat	4.7 g
Saturated fat	0.59 g
Carbs	75.3 g
Sugars	16.5 g
Fiber	2.4 g
Protein	4.7 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.