Ingredients
WHOLE WHEAT DURUM FLOUR 57.1% , wheat flour 21.4% , iron 10.7% , B vitamins 5.4% , E375 2.7% , thiamin mononitrate 1.3% , E101 1.3%
Nutrition · per 100 g
| Energy | 327 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.3 g |
| Sugars | 1.8 g |
| Added sugars | 0 g |
| Fiber | 7.3 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 253 mg |
| Calcium | 32.7 mg |
| Iron | 3.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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