Ingredients

sunflower seed 66.7% , vegetable oil 16.7% , salt 16.7%

Nutrition · per 100 g

Energy	640 kcal
Fat	54 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	22 g
Sugars	4 g
Fiber	10 g
Protein	22 g
Salt	1.1 g
Sodium	420 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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