Nutrition · per 100 g

Energy	88.5 kcal
Fat	1.3 g
Saturated fat	0 g
Carbs	17.7 g
Sugars	3.5 g
Fiber	2.7 g
Protein	1.8 g
Salt	0.46 g
Sodium	185.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.