Nutrition · per 100 g

Energy	231 kcal
Fat	14.6 g
Saturated fat	9.2 g
Trans fat	0 g
Cholesterol	61.5 mg
Carbs	21.5 g
Sugars	16.2 g
Added sugars	12.3 g
Fiber	0 g
Protein	1.5 g
Salt	0.1 g
Sodium	38.5 mg
Potassium	84.6 mg
Calcium	53.8 mg
Vitamin D	0.39 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.