Nutrition · per 100 g

Energy	96.7 kcal
Fat	3.1 g
Saturated fat	2.6 g
Cholesterol	54.1 mg
Carbs	8.8 g
Sugars	0.44 g
Fiber	0.44 g
Protein	8.8 g
Salt	0.14 g
Sodium	57.4 mg
Calcium	17.2 mg
Iron	2 mg
Vitamin D	0.09 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.