Ingredients
gluten-free oat flakes 54.7% , PROTEIN BLEND 22.6% , maple sugar 3.5% , date 3.5% , flax seed 3.5% , chia seed 3.5% , natural flavouring 2.5% , oat flour 2.5% , Himalayan pink salt 0.4% , coconut oil 0.4% , monk fruit 2.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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