Ingredients
potato 54.2% , avocado oil 22.9% , spicy dill pickle seasoning 11.5% , date 5.7% , sea salt 2.9% , chili pepper 1.4% , serrano peppers 0.7% , E330 0.4% , GUAJILLO PEPPERS 0.2% , dill 0.1% , green bell pepper 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Added sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Potassium | 1250 mg |
| Calcium | 35.7 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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