Nutrition · per 100 g

Energy	1550 kJ
Energy	371 kcal
Fat	7.1 g
Saturated fat	0 g
Carbs	11.4 g
Sugars	5.7 g
Added sugars	5.7 g
Fiber	2.9 g
Protein	65.7 g
Salt	1.6 g
Sodium	629 mg
Potassium	28.6 mg
Calcium	57.1 mg
Iron	16.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.