Nutrition · per 100 g

Energy	35.4 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	3.7 g
Sugars	0 g
Fiber	5.6 g
Protein	0 g
Salt	0.93 g
Sodium	370 mg
Vitamin C	3220 mg
Caffeine	2780 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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