Nutrition · per 100 g
| Energy | 34.8 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 2.7 g |
| Sodium | 1070 mg |
| Vitamin C | 3160 mg |
| Vitamin B12 | 16.4 µg |
| Caffeine | 2730 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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