Nutrition · per 100 g

Energy	75 kcal
Fat	4.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.3 g
Sugars	6.7 g
Fiber	1.7 g
Protein	0.83 g
Salt	0.81 g
Sodium	325 mg
Potassium	204 mg
Calcium	10.8 mg
Iron	1.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.