Nutrition · per 100 g

Energy	394 kcal
Fat	7.6 g
Carbs	21.2 g
Sugars	0 g
Added sugars	0 g
Fiber	3 g
Protein	57.6 g
Salt	2 g
Sodium	818 mg
Potassium	333 mg
Calcium	152 mg
Iron	170 mg
Magnesium	45.5 mg
Zinc	51.5 mg
Vitamin A	60.6 µg
Vitamin C	273 mg
Folate (B9)	15.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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