Nutrition · per 100 g

Energy	187 kcal
Fat	9.9 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	38 mg
Carbs	16.4 g
Sugars	2.9 g
Added sugars	0 g
Fiber	1.2 g
Protein	6.4 g
Salt	0.85 g
Sodium	339 mg
Potassium	148 mg
Calcium	48 mg
Iron	0.58 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.