Nutrition · per 100 g

Energy	31.4 kcal
Fat	0 g
Carbs	6.3 g
Protein	0 g
Salt	3.9 g
Sodium	1570 mg
Potassium	629 mg
Magnesium	189 mg
Caffeine	1040 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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