Nutrition · per 100 g

Energy	542 kJ
Energy	130 kcal
Fat	4.8 g
Saturated fat	0.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	16.6 g
Sugars	2.3 g
Added sugars	0 g
Fiber	3.9 g
Protein	6.2 g
Salt	0.32 g
Sodium	127 mg
Potassium	285 mg
Calcium	29.6 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.