Nutrition · per 100 g

Energy	0 kcal
Fat	7.4 g
Saturated fat	0.92 g
Carbs	8.8 g
Sugars	2.9 g
Fiber	2.9 g
Protein	2.2 g
Salt	0.65 g
Sodium	261 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.