Ingredients
sedani pasta 52.8% , tomato purée 23.6% , white beans 11.8% , tomato 5.9% , water 3.0% , butternut squash 1.5% , red bell pepper 0.7% , sweet potato 0.4% , parsnip 0.2% , extra virgin olive oil 0.1% , nutritional yeast 0.0% , Himalayan pink salt 0.0% , lemon juice 0.0% , SUNFLOWER SEED BUTTER 0.0% , onion 0.0% , garlic 0.0% , basil 0.0% , chili pepper 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.43 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17 g |
| Sugars | 1.7 g |
| Added sugars | 0 g |
| Fiber | 2.2 g |
| Protein | 3.5 g |
| Salt | 0.58 g |
| Sodium | 230 mg |
| Potassium | 265 mg |
| Calcium | 26.1 mg |
| Iron | 1.4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.